Organic, vegan, fair, gluten-free. Facts, figures and trends about healthy foo
Great Britain: The organic market does develop even in a difficult financial situation
Since eight years now the british organic market is still suffering with the results of the financial crisis. But even seeing that, there are winning parts in the organic market.Retail and specialist shops were not able to get back the former turnover in organic food, but the new segment of organic home delivery now came up to 10,6% of the british organic food-market als a [...]
BIOFACH 2014: Organic 3.0 – organic agriculture of tomorrow
On the occasion of BIOFACH’s 25th anniversary, the industry and the trade fair join in looking to the future and declare Organic 3.0 as the key theme of the most wide-ranging international organic trade fair and supporting congress. This is where international players in the industry make their contribution to shaping the market, the organic movement and the policies for a sustainable world. The approaching [...]
Europe: The quality of eggs is mainly a question of price and cost
THe KAT-Logo is mainly required by those producers seeling to the mainstream retail. So the number of henns is for the whole situation only an indicator of the present tendency but in this perpspective clearly talking: Only 8,4% locations for organic eggs, a good percentage of 20,3 % for free-range-eggs and the vast majority for cage-free eggs.And we have to consider, that this way of [...]
France: The latest and now valid figures of organic consumption in 2012
A 4,17 billion turnover of organic food has been the result 2012 that is in the end 2,4% of the total turnover of food. But only 3,77% of the franch surface has been dedicated to organic farming even if the share of organic farmers in France is now 4,7 % of the total. The most powerful sales of organic food have the retail shops with 47% [...]
Anual press meeting of the Tengelmann group: sustainability and organic products are part of the strategy
The present leader of the group Karl-Erivan W. Haub stated that the focus of the group will on their way of sustainability and organic products also facing the fact, they are now in the german food market only one of the smaller players.Kaiser's TengelmannIn 2ß12 with 17.882 people employed and 513 shops they had a turnover of 2,16 Mrd. Euro. Turnover went back also that [...]
In germany the European study concerning environmentally-friendly products has been not really been understood.
German newspapers and press services made believe that thie survey would be directly connectes to German organic logo, which has not been case. According to a new survey, most Europeans would be prepared to change their purchasing habits and buy more environmentally-friendly products, but many feel they lack information and distrust manufacturers' environmental claims. The survey on the "Attitudes of Europeans towards building the single market [...]